Celebrate MICHELIN Guide Recognition with SIX Course Chef’s Tasting Set Menu

• Palette

137 Pillars House Palette Restaurant was honoured to be selected for inclusion in the top 50 in Chiang Mai to be recommended in the Guide in year 2020, 2021, 2022 and again this year 2023, and has launched an elegant 6 course tasting menu to celebrate the recognition and showcase its culinary offerings for diners, created and prepared under the direction of Executive Chef Mam and her culinary team.

Palette’s 6-course Chef’s Tasting menu is priced at THB 1,370 per person for food only and THB 1,770 per person including a glass of wine.

Chef’s Tasting Menu

AMUSE BOUCHE
BRUSCHETTA DUO
Truffle and Cream Goat Cheese
Anchovy and Cream Goat Cheese

SOUP
MUSHROOM RAVIOLI
in Khao Soi Soup

SALAD
SPICY AVOCADO
Lightly tossed in Sweet & Sour Chilli Vinaigrette topped with Potato Hay

PALATE CLEANSER
Mango & Passion Fruit Sorbet

MAIN COURSE
BEEF TENDERLOIN
served with Ratatouille and Sweet Wine Jus

OR

PAN GRILLED SEA BASS
with Green Peas and Tomato Confit in Yuzu Sauce

DESSERT
POACHED PEAR
served with Vanilla Ice Cream

137 Blend Organic House Coffee or Tea 

For reservations, please contact tel. +66 (0)53 247 788 or email. 137cnxfb@137pillarshouse.com .