All About Sourdough

Celebrating the timeless appeal of artisan sourdough through thoughtfully crafted seasonal creations, bringing together quality ingredients, comforting flavours, and the distinctive character of freshly baked sourdough.

• Bangkok Trading Post

From wholesome brunch favourites and gourmet sandwiches to rustic pizzas and indulgent desserts, this seasonal menu showcases the versatility of sourdough through a selection of carefully crafted dishes, each freshly baked to order and served warm.

CAMEMBERT & HONEY THB 600++
Oven-Baked Camembert served with Fresh Figs, Mixed Berries, Golden Honeycomb, Toasted Pecans, Fragrant Rosemary, and Toasted Fruit Sourdough

STEAK AU CAFÉ THB 550++
Grilled Sliced Striploin served with Chimichurri Butter, Roasted Garlic Aioli, Fresh Rocket Salad, and Grilled Truffle Sourdough

BURRATA SCRAMBLE THB 500++
Soft Scrambled Eggs with Creamy Burrata, Basil Pesto, Crispy Bacon, Roasted Cherry Tomatoes, Fresh Rocket, Toasted Pine Nuts, and Toasted Sourdough

CAJUN CHICKEN THB 450++
Golden Crispy Cajun Chicken layered with Melted Cheddar, Fresh Capsicum, Tangy Pickles, and Creamy Yum Yum Sauce, served on Toasted Malt Sourdough

ITALIAN SAUSAGE PIZZA THB 450++
Crispy Sourdough Pizza topped with Rich Tomato Sauce, Melted Mozzarella, Savoury Italian Sausage, and Italian Herbs for a Classic, Flavourful Bite

HEALTHY FOREST THB 400++
Smoked Salmon, Fresh Rocket, Avocado, Quinoa, Chickpeas, Pomegranate, Creamy Mascarpone and Ricotta, served on Toasted Beetroot Sourdough

BANOFFEE BRÛLÉE TOAST THB 300++
Caramelised Banana, Espresso Caramel, Vanilla Brûléed Sugar, and Vanilla Ice Cream

All About Sourdough is available daily from 4 August to 31 October 2026, between 6 a.m. and 10 p.m. at Bangkok Trading Post Bistro & Bar.

*Prices are subject to 10% service charge and applicable government tax.
To make a reservation or for more information, please contact 02 079 7000, or contact via our LINE Official Account (@137pillarsbangkok).